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Matthew James Duffy
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Matthew James Duffy
Matthew James Duffy
  • About
    • Bio
    • Contact
    • Press
    • Testimonials
  • Recipes
    • Heritage Grain Baking
    • Leftover Sourdough
    • Pizza
    • Served with Sourdough
    • Sourdough
    • Sourdough Discard
    • Yeasted Doughs
  • Guides
  • Shop
    • Amazon Storefront
    • Downloadable
    • Sourdough Merch
  • Online Learning
    • Webinar Replays
    • On Demand Courses
    • One-On-One Mentorship
    • Simplifying Pizza
  • Support
  • Free Resources
    • Sourdough Discard Ebook
    • Oat Porridge Excel

Browsing Tag

whole grain baking

1 post
GGuides
Fresh Flour milled on the komo classic
Read More
  • 6 minute read

Milling Your Own Fresh Flour: A Simple How-to Guide.

  • September 25, 2020
Why use fresh flour? I was first introduced to fresh flour when I was living in Copenhagen. I…
about
About
Hi I'm Matt, a trained chef, baker and sourdough enthusiast with over 15 years of industry experience. I'm here to share tips, tricks and some of my favourite recipes to help you become a better cook and baker in your home kitchen!
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@matthewjamesduffy
I was recently invited by @TikTok_Canada to participate in a creator roundtable discussion with @VanCityReynolds for his new movie #TheAdamProject on @Netflix.
Kicking off #FamilyDay with Frankie’s first #Sourdough! 🧑🍞
πŸ• Sourdough Pizza Workshop πŸ•
Have you heard about sprouted grains?
Merry Christmas from our family to yours πŸŽ…πŸ»πŸŽ„πŸ§‘
It's Day 4 of 8 Days of Sourdough!
Semolina and Sesame Sourdough with @ParmigianoReggiano DOP πŸžπŸ§€
ATTENTION! Interrupting your sourdough filled feed to celebrate a VERY special birthday πŸŽ‰. It would be so amazing if you could take a moment to wish the amazing @elelcoolj19 a happy birthday.
Simplifying Sourdough Pizza Pre-Sale is now LIVE! πŸ•
Happy Thanksgiving πŸ§‘πŸ¦ƒπŸ§‘
Shana Tova!
Sourdough Pancakes! 🧑πŸ₯ž
Matthew James Duffy
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