This sourdough carrot cake is more than just a clever way to use discard—it’s everything a great carrot cake should be: incredibly moist, deeply spiced, and packed with texture. Grated carrots, crushed pineapple, toasted pecans, and juicy raisins bring it to life, while a touch…

This sourdough pull apart bread is cheesy, garlicky, and baked to golden perfection—everything you want in a party appetizer or comforting snack. It’s a simple way to transform a crusty sourdough loaf into something melty, flavourful, and totally addictive. Whether you bake your own bread…

This potato sourdough with leeks is a savoury, rustic loaf that brings together the best of both worlds: the soft, creamy texture of potato sourdough bread and the gentle sweetness of sautéed leeks. Inspired by the classic comfort of leek and potato soup, this loaf…