While I love roasting a turkey for the holidays, the highlight of the meal for me is always the sourdough stuffing. A heaping pile of stuffing, a few slices of turkey, mashed potatoes and a drizzle of gravy is a nostalgic meal that never gets…

How to store, freeze and preserve the shelf life of your sourdough bread (or any fresh bread). What’s the best way for storing sourdough? While I receive hundreds of questions weekly about sourdough, many ask about the best way to store fresh sourdough bread. While…

This sourdough chocolate cake with rye is absolutely divine. This decadent cake melts in your mouth, is not overly sweet, and is so good that we would be surprised if you weren’t tempted to eat the whole cake in one sitting! Wonderful on its own…

Traditionally eaten during the Jewish holiday of Hanukkah, these round sourdough donuts, also called Sufganiyot, are typically filled with jelly and topped with powdered sugar. Crispy on the outside, and light and fluffy on the inside, our sourdough version does not disappoint! PLEASE READ BEFORE…